YOUR RESTAURANT
The restaurant manager Thibault Troussard and his entire team look forward to welcoming you to your restaurant.
Mindful of the well-being of our guests and the importance of a balanced diet, we will offer you daily healthy, flavorful, and creative dishes.
In a friendly and relaxing setting, you can gather each day at lunchtime to share an enjoyable moment.
Delicious greetings and bon appétit.
Concepts de restauration
A culinary journey through traditions from around the world. Each dish tells the story of a culture, with authentic, preserved flavors. A gourmet escape to explore new horizons.
A culinary journey through traditions from around the world. Each dish tells the story of a culture, with authentic, preserved flavors. A gourmet escape to explore new horizons.
Sustainable cuisine that promotes local products, quality labels, and respect for the environment. Certified fish, sustainably sourced meat, and locally grown ingredients make up our responsible dishes. Each meal embodies a commitment to healthy and traceable gastronomy.
A cuisine inspired by the shores of the Mediterranean, rich in color and freshness. Spices, healthy ingredients, and authentic recipes awaken the senses. Each plate offers a moment of travel and sunshine.
Our commitment charter
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Responsable de restaurant
M. Thibault Troussard
ISL (International School of Lausanne)
Chemin de la Grangette 2
1052 Le Mont s/Lausanne
